Menu

Fresh mozzarella, heirloom tomatoes, oregano, basil, EVOOT

Mix nuts, heirloom tomatoes, Balsamic fig reduction, arugula, EVOO

Fresh mozzarella, Basil pesto drops, arugula, EVOO

Thinly sliced homemade eggplant, pan fried San Marzano DOP

sauce, Parmigiano, basil, EVOO

Meatballs, San Marzano sauce DOP Parmigiano, basil

Peppered mussels, white wine garlic & lemon sauce, parsley, EVOO

Batter-fried until golden brown

Batter-fried until golden brown

 Chopped Romaine, shaved Parmigiano, tarallo napoletano crumble, creamy Caesar 

 Mix greens, red onions, heirloom tomatoes, castelvetrano olives, basil lemon oil dressing

Chopped romaine, Heirloom tomatoes, shredded carrots, 

Ricotta salata DOP EVOO balsamic fig glaze

Chopped romaine, mix green, mix nuts, Parmigiano wafer, 

tarallo crumble, Ricotta salata, creamy ranch

 Chicken - 6 | Shrimp - 9

Ricotta, Fiordilatte DOP San Marzano sauce DOP, 

Black pepper, Parmigiano fondue, basil, EVOO

Ricotta, Fiordilatte DOP, spicy salami, San Marzano sauce DOP

black pepper, Parmigiano fondue, basil, EVOO

24 months aged

 A traditional Capocollo 

 Delicate pork roll with pistachio 

Spicy salami 

COW, HARD, RAW

 Stretched curd cheese 

 Creamy cow cheese 

 Cow, semi-hard 

 San Marzano sauce DOP Fiordilatte DOP Parmigiano, basil, EVOO - 20 

 Basil pesto, tomato, Provola DOP nuts, Parmigiano wafer, EVOO 

 Bolognese sauce, Parmigiano, Basil, EVOO 

 Layer pastas, Meat sauce, ricotta, mozzarella Parmigiano, basil  

Meat sauce, Provola DOP Parmigiano wafer

Littleneck clams, cherry tomato, 

white wine, garlic, sauce, tarallo Napoletano crumble

Mussels, clams, shrimp & calamari, in a cherry tomato sauce, 

tarallo Napoletano crumble sauce - 

Mussels, heirloom tomato, white wine garlic sauce, 

tarallo Napoletano crumble

Tomato San Marzaino DOP fresh basil, EVOO

San Marzano sauce DOP ricotta DOP Fiordilatte DOP, baked until brown

homemade stuffed with ricotta 

& baked with San Marzano sauce DOP Fiordilatte DOP

 San Marzano sauce DOP Fiordilatte DOP Basil, EVOO 

San Marzano sauce DOP Fiordilatte DOP Spicy salami, Basil, EVOO

San Marzano sauce DOP Fiordilatte DOP Pepperoni, Basil, EVOO

Provola DOP Broccoli rabe pesto, 

sausage, Parmigiano, EVOO

Fiordilatte DOP arugula, coppa, Burrata, truffle EVOO

fiordilatte DOP Mortadella, ricotta clouds, 

pistachio pesto, pistachio crumble, basil, EVOO

Fiordilatte DOP prosciutto San Daniele 20 months aged

Arugula, Parmigiano fondue, basil, EVOO

Fiordilatte DOP mix green, burrata, 

balsamic fig glaze, Parmigiano, EVOO

 Caputo`s Flour, Fiordilatte Latteria Sorrentina dei Monti lattari (the original & only one) San Marzano DOP Regastrictly imported from Italy DOP (Di origine protetta) IGP (protected designation of origin) EVOO (Extra Virgin olive oil)